Click here for more information on storage, uses, nutrition, and a recipe. One interesting way of eating l ingonberries is to whip them up with snow to make a dessert - this is a traditional dish of the Nisga’a First Nation. This berry is a traditional food and medicinal ingredient for more northern First Nations groups. While the tart berries are best harvested after the first frost of fall they can be found on the plant throughout winter. ![]() Lingonberries are mostly harvested locally, though commercial cultivation does exist. When fruiting the species can be easily differentiated by berry colour - those of evergreen huckleberry are purplish-black. Leaf arrangement along the stem also differs between the two species. The latter usually has sharply-toothed and pointed leaves that lack black dots on the underside. Lingonberry plants produce berries once in the summer and once in the fall, so you get two harvests from this crop which is a really nice. One fact about Lingonberries that people dont know is that they are high in vitamin C. Lingonberries tend to be tart to sweet, with the sweet varieties containing 20 sugar, while the tart varieties contain up to 10 sugar. The berries are usually red, but there are varieties that are yellow as well. They are also referred to as cowberry shrubs. Lingonberry can appear similar to evergreen huckleberry ( Vaccinium ovatum). Lingonberries are really popular in Sweden. Lingonberry plants are berries that grow on spore-producing plants. It is a circumpolar specie found across much of northern North America and Eurasia. Lingonberry is a common shrub in northern BC, and is present but infrequent along the Central Coast, south coast, and northern Vancouver Island. Lingonberry occurs in a variety of habitats, including moist to dry forests, bogs, thickets, open rocky slopes, heathlands, and tundra from low to alpine elevations. The fruits are typical for a cranberry: deep red, sour, and spherical. The pink to white flowers occur singularly or in clusters at the tips of branches, and are bell-shaped with four lobes. ![]() The tops of the leaves have a sheen and the undersides are paler with black dots. ![]() Its leaves, which alternate along the stem, are evergreen, narrowly oval-shaped, and rounded with a small notch at the tip. Lingonberry is a dwarfed, mat-forming shrub with trailing to somewhat upright stems growing 5-25 cm tall.
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